Squashes are primarily grown for the fresh food market.[88] The Food and Agriculture Organization of the United Nations (FAO) reported that the ranking of the top five squash-producing countries was stable between 2005 and 2009. Those countries are: China, India, Russia, the United States, and Egypt. By 2012, Iran had moved into the 5th slot, with Egypt falling to 6th. The top 10 countries in terms of metric tons of squashes produced are:
Reference 1: Production (metric tons).
Reference 2: China, India, Russia, USA, Iran, Egypt, Mexico, Ukraine, Italy, Turkey and Top 10 total.
Source: http://en.wikipedia.org/wiki/Squash_(plant)
Reference 2: China, India, Russia, USA, Iran, Egypt, Mexico, Ukraine, Italy, Turkey and Top 10 total.
Source: http://en.wikipedia.org/wiki/Squash_(plant)

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